Tuesday, November 24, 2009

All in One Holiday Bundt Cake

If you like pumpkin, cranberries, apples and pecans, this cake is for you. The pumpkin lends moistness, the cranberries tartness, the apples sweetness and the pecans crunchiness. Throw in some eggs, spice and flour to wrap it all together. Tie it up with a coat of icing and add nuts as the bow on top. It’s a holiday present for your taste buds.

This week's choice of All in One Holiday Bundt Cake comes from Britin of Nitty Britty. She chose a super simple all in one bowl cake. So moist and delicious....perfect for a Holiday Brunch. If you have time this week to fit it into your schedule, make this cake! You can find the recipe HERE, or in Dorie's "Baking from My Home to Yours". Add this book to your wish list!

We give this 5 Turkeys,
for Yummy, Gobbley Goodness!

3 Others Say::

P. said...

It really looks good.

Anonymous said...

It looks beautiful! I enjoyed this one too.

Carey's Farmhouse Kitchen said...

I love pumpkin then after turkey day I move into cranberry mode so this has my name written all over it, LOL!