Sunday, October 11, 2009

Pumpkin Cookies....Yummy!


Simple easy Pumpkin Cookies,
that you can make in just a short time.
I made these great soft cookies yesterday for a gathering. Sure to please your friends and family, these will stay nice and soft for a while.



PUMPKIN COOKIES

INGREDIENTS
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 1/2 cups granulated sugar
1/2 cup butter (1 stick), softened
1 cup Pure Pumpkin
1 large egg
1 teaspoon vanilla extract
Glaze (recipe follows)



DIRECTIONS
**PREHEAT oven to 350° F. Grease baking sheets.



**COMBINE flour, baking soda, baking powder, cinnamon, nutmeg and salt in medium bowl. Beat sugar and butter in large mixer bowl until well blended. Beat in pumpkin, egg and vanilla extract until smooth. Gradually beat in flour mixture. Drop by rounded tablespoon onto prepared baking sheets.



**BAKE for 15 to 18 minutes or until edges are firm. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Drizzle Glaze over cookies.



**FOR GLAZE:


COMBINE 2 cups sifted powdered sugar, 3 tablespoons milk, 1 tablespoon melted butter and 1 teaspoon vanilla extract in small bowl until smooth.

1 Others Say::

Anonymous said...

I make some very similar to yours but the icing on yours looks awesome! YUMMY! Thanks for sharing!