Perfect Kid Lunch...
I put a lite coat of butter on the bread before grilling, that is what gives them their perfectly browned outside. I usually prefer to use Texas Toast Bread, but had none on hand that day. I offered different cheeses, but all went for the traditional American.
I'm glad I was able to show them a simple sandwich, that they could do at home. And more importantly, that they loved.......

It is creamy and delicious!
CREAMY TOMATO BASIL SOUP
INGREDIENTS
1/4 cup olive oil
1/2 cups chopped onions
3 pounds tomatoes (Chopped) or 3 large cans of diced tomatoes
12 chopped fresh basil leaves
salt to taste
ground black pepper to taste
1 quart chicken broth
8 oz. cream cheese
DIRECTIONS
**Heat the olive oil in a large pot over medium heat. Stir in onions and cook until tender.
1/4 cup olive oil
1/2 cups chopped onions
3 pounds tomatoes (Chopped) or 3 large cans of diced tomatoes
12 chopped fresh basil leaves
salt to taste
ground black pepper to taste
1 quart chicken broth
8 oz. cream cheese
DIRECTIONS
**Heat the olive oil in a large pot over medium heat. Stir in onions and cook until tender.
**In a food processor add in tomatoes ,basil, cream cheese, cooked onions,salt and pepper. Pulse to cream mixture.
**Pour in the chicken broth, and pulse to mix.
**Transfer soup to a large saucepan to heat and serve.
**Garnish with croutons and basil.
1 Others Say::
Wow this tomato soup sounds super easy,and delish!!! I will keep it in mind when I have an abundance of tomatoes from my garden. I bet a low fat cream cheese, and vegetable broth,would be great for a lighter version of this recipe.
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